SIPTU and Sofina Foods have jointly confirmed the formal recognition of SIPTU as the representative trade union for employees at the Carroll’s Cuisine site in Tullamore, County Offaly.
SIPTU Manufacturing Divisional Organiser, Neil McGowan, said the agreement represents a major step forward for workers and for industrial relations at the site.
He said: “This recognition marks an important milestone and reflects a shared commitment to constructive engagement, open dialogue and mutual respect. We now have a basis for meaningful engagement on workplace matters and for fostering trust, transparency and continuous improvement.”
He said it also sends a wider message. “Union organisation matters. Fair pay and decent conditions must be the standard. When workers stand together, they can ensure their voices are heard and valued.”
Head of Operations for Sofina Foods, Andy Nicholls, said: “We are pleased to jointly confirm the formal recognition of SIPTU as the representative trade union for employees at the Carroll’s Cuisine site in Tullamore. This recognition marks an important milestone and reflects a shared commitment to constructive engagement, open dialogue and mutual respect.”
He added, “We look forward to working together to build a strong, collaborative relationship that supports a positive and inclusive workplace. Through ongoing cooperation, the focus will be on promoting fair employment practices, supporting employee wellbeing and ensuring that the voices of our colleagues are heard and valued.”
McGowan said: “I want to congratulate our members in this plant, who led the way for union recognition with determination and courage. Their leadership made the difference, and they should be proud of what they have achieved.”